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Food Explorers: Around the World (Gr. 2-6)

July 19, 2021 @ 9:00 am - July 23, 2021 @ 12:00 pm

$225.00

Join Food Explorers for a week of cooking and learning about food from all Around the World! Learn about a different country and the different foods that they eat each day. Then, make two of those recipes, such as Greek Quesadillas, Tiramisu Cups, and summer Spring Rolls. Get ready to try some new recipes and have fun! Students should bring a water bottle.

All recipes are nut-free and each student will make their portion. Food supplies are included in the course fee.

Details

Start:
July 19, 2021 @ 9:00 am
End:
July 23, 2021 @ 12:00 pm
Cost:
$225.00
Website:
https://fpsct.ce.eleyo.com/course/1294/summer-2021/food-explorers-around-the-world-gr-2-6

Organizer

2321

Venue

4371
50 Judson Lane
Farmington, CT 06032 United States
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