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Food Explorers: Baking (Gr. 3-7)

July 19 @ 1:00 pm - July 23 @ 4:00 pm

$225.00

Join Food Explorers for a week of baking! Bake two recipes from scratch each day, and learn all about food while you’re at it, by playing games and activities about food and nutrition. Fruit tarts, garlic knots, pop-tarts, and dinner rolls are just a few of the fun recipes you’ll be baking! Students should bring a water bottle.

All recipes are nut-free and each student will make their portion. Food supplies are included in the course fee.

Details

Start:
July 19 @ 1:00 pm
End:
July 23 @ 4:00 pm
Cost:
$225.00
Website:
https://fpsct.ce.eleyo.com/course/1295/summer-2021/food-explorers-baking-gr-3-7

Organizer

2321

Venue

4371
50 Judson Lane
Farmington, CT 06032 United States
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